Record details
- Course type
- Online
- Cost
- £30.50
-
Course description
Suitable for a variety of candidates, including:
- new employees with minimal or no prior food safety knowledge;
- employees handling low-risk or wrapped food;
- staff who work front of house, such as waiting or check out staff;
- back of house staff such as kitchen porters or warehouse staff
- Examination board
-
Chartered Institute Of Environmental Health (CIEH)
- Please note
- When using the online booking form to book your place, please ensure you select 'Awareness, Level 1 and Level 2 eLearning' from the 'Level of Course' dropdown.